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Sante Fe Salmon

Yields4 Servings
Prep Time15 mins

 ½ Lemon Pinch of Salt & Pepper
 1 ½ lbs Fresh Salmon Fellet
 1 can of Mexican Rotel
 ½ cup Mayo

1

How to Prepare:

Mix mayo and Rotel.
Rub the Salmon with salt, pepper, and lemon.
Coat both sides of Salmon with mixture and place in preheated
skillet. Scope the rest of the mixture on top of the fish. Cook for
3-6 minutes on each side or until done and enjoy!!!!!

Nutrition Facts

Servings 4


Amount Per Serving
% Daily Value *
Total Carbohydrate 10g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 ½ Lemon Pinch of Salt & Pepper
 1 ½ lbs Fresh Salmon Fellet
 1 can of Mexican Rotel
 ½ cup Mayo

Directions

1

How to Prepare:

Mix mayo and Rotel.
Rub the Salmon with salt, pepper, and lemon.
Coat both sides of Salmon with mixture and place in preheated
skillet. Scope the rest of the mixture on top of the fish. Cook for
3-6 minutes on each side or until done and enjoy!!!!!

Sante Fe Salmon
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