Advertisements

Spring Salad

Yields1 Serving

 1 medium cucumber
 1 large tomato
 2 green onions
 4 tbsp low carb italian salad dressing
 2 tsp teaspoons splenda

1

How to Prepare:

Dice vegetables- slice green onion, combine in a small bowl,
sprinkle dressing and splenda over all and add salt and pepper if
desired. Gently stir to mix and coat all, and refrigerate for at
least 2 hours or overnight.
Suggestions: This is always better the next day. This recipe serves
2-3, and is awesome with a steak or chicken breast. The marinade is
good on the meat as well.

NOTES : Counts for salad dressing not included in totals.

Nutrition Facts

Amount Per Serving
% Daily Value *
Total Carbohydrate 17g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 medium cucumber
 1 large tomato
 2 green onions
 4 tbsp low carb italian salad dressing
 2 tsp teaspoons splenda

Directions

1

How to Prepare:

Dice vegetables- slice green onion, combine in a small bowl,
sprinkle dressing and splenda over all and add salt and pepper if
desired. Gently stir to mix and coat all, and refrigerate for at
least 2 hours or overnight.
Suggestions: This is always better the next day. This recipe serves
2-3, and is awesome with a steak or chicken breast. The marinade is
good on the meat as well.

NOTES : Counts for salad dressing not included in totals.

Spring Salad
Advertisements

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: